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Turkey Cranberry Meatballs with Cranberry BBQ Sauce

November 6, 2021 by Great Grub, Delicious Treats

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One of my favorite things to make in the kitchen is a good appetizer. A solid recipe for some pre-mealtime grub is the best trick for any party host to keep up her sleeve. Appetizers are so versatile that being able to make a few good ones can position you for success in almost any circumstance. They serve you well for every possible get-together event and they can double as side dishes to round out a plate. Some can even be entrees themselves without too much dressing up. These turkey cranberry meatballs make a delicious appetizer recipe the whole family can enjoy.

A white plate with a small stack of meatballs on it with the title of the recipe at the top of the photo.

I love appetizers and this is one of my favorite party foods. It’s especially ideal for holiday gatherings, but you can enjoy it for a small taste of the holiday season year-round. These savory meatballs have all the flavor and comfort food goodness you could ask for in one little bite. But let’s face it. It’s never one little bite. Make extra, because these fly off the platter fast.

Turkey Meatballs Are the Best

Before we get into what makes these turkey cranberry meatballs so sensational, let’s start by addressing the protein. Thanksgiving dinner is the inspiration for this remarkable bite-size snack, but there are so many options now for what kind of protein you can make a meatball out of. Many meatballs these days aren’t even made with real meat thanks to the rise in vegetable-based proteins. Soy, peas, mushrooms, etc either replace or imitate the flavor or consistency of real animal protein. I don’t know what’s going on with beef these days, but it seems to me that if it isn’t Wagyu most people won’t even pay attention anymore. Instead, pork is dominating the market.

Allow me to reintroduce you to another alternative. Before meatless meat became trendy, turkey was the best tasting healthier alternative protein for foods like burgers, hot dogs, and sausages. Call me old-fashioned, but I still think turkey is the way to go, especially during the holiday season. Turkey meatballs may not contain pork and veal (which is good or bad depending on your outlook). But it does deliver a textural win and a much leaner bite of meat that almost any party guest can get behind.

A shallow white oblong bowl with a little stack of meatballs on it.

The Ultimate Bite of Thanksgiving

More than great tasting, these meatballs are also fun. They make a festive and cheerful plate that can bring you back to the comfort of that familial Thanksgiving feast. I truly enjoy sandwiches made with elements of a traditional turkey dinner and I think a lot of that carries over into this recipe because it has the cranberry as well as the turkey with nods to traditional turkey stuffing as well.

The Sauce

The thing I really love about this appetizer recipe is the incredible sauce I make for them. The cranberry BBQ sauce is in addition to the cranberry that’s already in the meatball. Without the sauce, you have a holiday dish that you can even serve in gravy. However, the inclusion of the cranberry barbecue elevates the whole recipe to another plain. Making the sauce is very simple and you can customize it as little or as much as you want. However, even if all you do is mix your cranberry sauce with premade BBQ sauce, there are some things you should know:

A white square bowl filled with Turkey Cranberry Meatballs.

The Best BBQ Sauce for Cranberry

Berry’s in BBQ sauce is a combination that isn’t exactly as well known as peanut butter and jelly, but it’s gained a lot of traction in recent years. The first berry BBQ sauce I ever heard of was blackberry. However, blueberries are extremely popular now among BBQ enthusiasts. It makes perfect sense even if it may sound strange at first. Berries and BBQ sauce tend to have similar flavor profiles so they can fold into each other, bounce off of each other and highlight the desirable characteristics that each ingredient has to offer.

Cranberry sauce is sweet and tart, so it would naturally blend with a sweeter BBQ sauce that offers some smoke, or maybe a tangier sauce that could invite some sweetness from the cranberry sauce for a fuller flavor profile. You can play around and experiment with your favorite BBQ recipes, but Tennessee or South Carolina-style (with mustard) sauces are a good place to start.

How to Make Cranberry Sauce from Scratch

To save you some time, this recipe calls for canned cranberry sauce. However, you can also make your own if you prefer. The best form is jellied cranberry sauce for this because otherwise, the BBQ sauce will turn out pulpy. All you need to do is boil a cup of water with a cup of sugar. Then add a bag of frozen cranberries and let it boil at reduced heat for 10 minutes. When it’s sauce, pour it through a strainer into a mixing bowl and use the back of a spoon to push it along.

A super close up of a meatball on a fork with a bite taken out of it.

How to Make BBQ Sauce from Scratch

Making great BBQ sauce takes years of practice. If you live in an area with great local BBQ you may just want to leave it to the experts. But you can make easy BBQ sauce right at home and it may even be pretty good! BBQ sauce recipes include a lot of ingredients that you don’t have to stick with to the letter.

Start with ketchup. Add some kind of vinegar like apple cider or red wine. Include brown sugar, molasses, or maple syrup. Add Worcestershire or soy sauce and a bunch of seasonings to get the flavoring just right. pick the balance of ingredients that will go best with the cranberry sauce since it will all come together. To make the BBQ sauce, simply combine the ingredients in a pot and bring them to a boil. Then, reduce the heat and let it simmer for about half an hour. That’s it. Your very own BBQ sauce recipe is made! Remember me when you become famous.

What to Serve with Turkey Cranberry Meatballs

These meatballs can be served on their own with those little toothpicks. You can also serve them over a plate of homemade mashed potatoes to make it more like a meal. Put them on a hoagie roll for a different kind of meatball sub, or serve over french fries with gravy. Let me know how you serve yours once you make them. If you start now, you could make these turkey cranberry meatballs quite a bit before the new year.

Ingredients For Turkey Meatballs with Cranberry Sauce

  • Ground turkey
  • Large egg
  • Breadcrumbs
  • Buttermilk
  • Orange zest
  • Garlic salt
  • Black pepper
  • Oregano
  • Basil
  • Cranberry Sauce
  • BBQ sauce

(Actual measurements are listed in the recipe card below).

A double collage photo of a white bowl filled with turkey meatballs that are covered in a cranberry barbecue sauce and a photo of a meatball on a fork.

How to Make Turkey Cranberry Meatballs

Step-by-Step Instructions

Step 1 – Prep

Preheat oven to 400° and line a baking sheet with aluminum foil. Place a wire rack on top of baking sheet.

Step 2 – Making the Meatballs

Whisk together 1 cup of cranberry sauce and BBQ sauce in a microwave safe bowl. Cover with plastic wrap and microwave for 1 minute. Stir and microwave for another minute. Remove, stir, and set aside. In a separate large bowl, mix together buttermilk and bread crumbs. Add half cup of cranberry sauce, pound ground turkey, oregano, basil, egg, orange zest, garlic salt, and pepper. Mix and set aside.

Step 3 – Baking the Meatballs

Roll into 1 inch meatballs and place on the wire rack. Bake for 15-18 minutes or until browned. Remove from oven and add meatballs to the cranberry BBQ sauce mixture, then serve.

A three collage photo of a white bowl filled with turkey cranberry meatballs.

Try These Delicious Meatball Recipe Today

Here are a few more delicious appetizer recipes that can you can find on the blog.

  • Game Day Appetizers
  • Buffalo Turkey Meatballs
  • Crock Pot Barbecue Meatballs
  • BBQ Smoked Sausage Bites

You can try these Buffalo Chicken Sliders from Deliciously Seasoned.

Turkey Cranberry Meatballs

Great Grub Delicious Treats
Here is a delicious meatball recipe made with ground turkey, cranberry sauce and barbecue sauce. Easy, savory and a tasty appetizer recipe.
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Appetizer
Cuisine American
Servings 20 Meatballs
Calories 97 kcal

Ingredients
  

  • 1½ pounds ground turkey
  • 1 egg
  • ½ cup bread crumbs
  • ¼ cup buttermilk
  • 1 tablespoon orange zest
  • ½ teaspoon garlic salt
  • ½ teaspoon pepper
  • ½ teaspoon oregano
  • ½ teaspoon basil
  • 14 ounce can cranberry sauce
  • ½ cup BBQ sauce

Instructions
 

  • Preheat oven to 400° and line a baking sheet with foil.
  • Place a wire rack on top of baking sheet.
  • Whisk together 1 cup of cranberry sauce and BBQ sauce in a microwave safe bowl. Cover with plastic wrap and microwave for 1 minute. Stir and microwave for another minute. Remove, stir, and set aside.
  • In a large bowl mix buttermilk and bread crumbs together.
  • Add ½ cup cranberry sauce, turkey, oregano, basil, egg, orange zest, garlic salt, and pepper. Mix and set aside.
  • Form into 1 inch meatballs and place on the wire rack.
  • Bake for 15-18 minutes or until browned.
  • Remove from oven and add meatballs to the cranberry BBQ sauce mixture, then serve.

Notes

Recipe adapted from our local grocery store, H-E-B

Nutrition

Serving: 1 MeatballCalories: 97kcalCarbohydrates: 13gProtein: 9gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 27mgSodium: 181mgPotassium: 136mgFiber: 1gSugar: 10gVitamin A: 52IUVitamin C: 1mgCalcium: 15mgIron: 1mg
Keyword Appetizer, Turkey
Tried this recipe?Let us know how it was!

Here are a few pics that are the perfect size for pinning to Pinterest.

A super close up of a meatball on a fork with a bite taken out of it.
A white square bowl filled with meatballs made with turkey and covered in a cranberry barbecue sauce.

Enjoy, Terri

Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

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Filed Under: All Recipes, Appetizers, Holiday Recipes Tagged With: Meatballs, Turkey, Turkey Meatballs

Reader Interactions

Comments

  1. Rachelle

    November 11, 2021 at 4:58 pm

    What is buttermilk? Can I use something else? I love cranberry with anything – delicious recipe-

    • Great Grub, Delicious Treats

      November 18, 2021 at 2:49 pm

      Hi Rachelle,
      Yes, you can use milk with lemon juice or vinegar if you do not have any buttermilk. Take a one cup measuring cup and add a tablespoon of lemon juice or vinegar then pour in milk to equal one cup total. Stir and let sit for 5-8 minutes before using. :)

      • Rachelle

        November 18, 2021 at 3:14 pm

        Thank you very much for the info, appreciate and love your recipes.

        • Great Grub, Delicious Treats

          November 20, 2021 at 4:58 pm

          Aww, thank you so much! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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