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Easy Beef Goulash

August 12, 2018 by Great Grub, Delicious Treats

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Easy Beef Goulash Recipe

This easy beef goulash is my take on an old fashioned goulash recipe my mom used to make. I can remember as a kid, my mom making goulash a lot. Being goulash is a very inexpensive meal to prepare, plus it’s super delicious and everyone seems to love and enjoy it, I decided to share my take on this American classic goulash recipe.

Easy Beef Goulash

Old Fashioned Goulash Recipe

No matter what you call it, whether you know this classic dish as American Chop Suey or just plain Old Fashioned Goulash, this is a super easy beef goulash recipe to make. It actually can be prepared in one pot which makes it even easier. I also always add corn to my goulash recipe. 

Easy Beef Goulash

Ground Beef Goulash

Pasta recipes are a favorite with our family. This beef goulash recipe is super easy. Feeding a crowd or having leftovers, this is a recipe that can feed a ton of people. When we make this goulash recipe, we always have plenty for company or leftovers to make several meals, like lunch or dinner for the next days.

Easy Beef Goulash

How To Make Goulash

What you want to do is brown ground beef until it’s no longer pink. Add the onions and garlic as the ground beef is cooking. Drain any grease and return to the pan. Sprinkle seasonings over ground beef and then add tomato sauce, tomato paste, soup, beef broth and Rotel, stir. Cover and simmer about 20 minutes, then add frozen corn and cook for 10 minutes longer. While the meat mixture is simmering, cook pasta according to package directions (or add pasta to meat mixture while simmering for a one-pot meal). Once meat mixture has finished simmering, add grated cheese and lastly, add pasta. Stir and enjoy!

Easy Beef Goulash

This goulash recipe is perfect for an easy weeknight meal or to serve at a family gathering. Anytime is a good time for this good ol’ down home goulash recipe. Yummy!

Easy Beef Goulash

Try This Delicious Easy Beef Goulash Today

Easy Beef Goulash

Here are a few more delicious pasta recipes you can find on the blog: Cheesy Ground Beef Pasta, Salisbury Steak Meatballs and Noodles, Cheesy Salsa Verde Taco Pasta, Italian Sausage Penne Casserole, Cajun Shrimp Fettuccine Alfredo, plus many, many more.

Easy Beef Goulash

4.41 from 27 votes
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Ingredients
  

  • 2 lbs ground beef
  • 1 lg onion, chopped
  • 3 cloves garlic, minced
  • 10.5 oz cream of mushroom soup
  • 15 oz can tomato sauce
  • 6 oz can tomato paste
  • 1 cup beef broth
  • 10.5 oz can Rotel
  • 1 tsp red crushed peppers
  • 1 tsp ground cumin
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tsp pepper
  • 2 cups frozen corn
  • 2 cups sharp cheddar cheese, grated
  • 1/2 cup Monterey Jack cheese, grated
  • 8 oz elbow macaroni, use 1/2 of 16 oz box

Instructions
 

  • In a large sauce pan or dutch oven, brown ground beef, onions and garlic. Drain and return to pan.
  • Over medium heat, add red crushed peppers, cumin, pepper, oregano and basil.  Stir.
  • Pour tomato sauce, tomato paste, soup, beef broth and Rotel into ground beef mixture. 
  • Cook for approximately 20 minutes then add frozen corn and continue cooking for an additional 10 minutes.
  • Add grated cheese, stir until melted. 
  • Cook pasta according to package directions, drain and rinse with warm water. 
  • Spoon pasta into ground beef mixture, then enjoy!
Tried this recipe?Let us know how it was!

Here are a few pics that are the perfect size for pinning to Pinterest.

Easy Beef GoulashEasy Beef Goulash

Enjoy, Terri

Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

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Filed Under: All Recipes, Beef Recipes, Comfort Foods, Main Meals, Pasta Tagged With: American Classic Goulash, Beef Goulash, Cheesy Goulash, Easy Goulash, Goulash, Old Fashioned Goulash, Pasta Recipes

Reader Interactions

Comments

  1. La Vone Anderson

    August 19, 2018 at 2:00 pm

    I remember this as my mom would make it and I do too.

    • Great Grub, Delicious Treats

      August 19, 2018 at 5:23 pm

      Hi La Vone, isn’t it wonderful all the memories we have of our mom’s cooking? I hope you enjoy this recipe! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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