BBQ meatloaf is so delicious and is a bit different from the norm. The flavor in this meatloaf is amazing and you will definitely be coming back for seconds.
What gives this meatloaf such great flavor is the barbecue sauce. If you have never tasted barbecue meatloaf, you have got to try this! I totally believe you are going to LOVE it! How I came about developing this recipe was hearing my boyfriend talk about a great meatloaf dinner he always used to order at a restaurant in Bakersfield. He’s been wanting me to make him his favorite style of meatloaf for quite some time so I finally granted him his wish.
And so, here it is…..
Instead of adding milk , I switched it up and added barbecue sauce. A simple adjustment makes this one of the best tasting meatloaf recipes. And I’ve made this twice in the past week. My guy’s in heaven!
Barbecue Meatloaf Recipe
Imagine how good this will taste on a sandwich. SO GOOD! Can’t wait for meatloaf sandwiches tomorrow, one of my all time favorites.
BBQ meatloaf is great served with mashed potatoes and vegetables. Check out these two links for more great recipes on the blog that I’m sure you will love as well that will go great with this meal.
Meatloaf Made With Barbecue Sauce
I hope you enjoy this meatloaf recipe. Please let me know in the comment section how you loved this style of meatloaf.
BBQ Meatloaf Ingredients
- Ground beef
- Large eggs
- Barbecue sauce, Sweet Baby Rays®
- Yellow mustard
- Minced onions or diced onions
- Garlic salt
- Salt
- Pepper
- Italian bread crumbs
- Additional barbecue sauce to pour over top of meatloaf
How To Make BBQ Meatloaf
Step 1: Preheat and Prep
Preheat the oven to 375 degrees. In a large bowl, mix all ingredients together, except the bread crumbs. Once everything is mixed well, add the bread crumbs and mix until combined. Form meatloaf into a oblong loaf and place into a 2-3 quart oval baking dish or a 9 x 13 baking dish. Top with additional barbecue sauce and cover with aluminum foil.
Step 2: Cook the Meatloaf
Place in the preheated oven and bake for 75-90 minutes. Remove foil and let bake for 15 additional minutes. Remove from oven once the meatloaf is thoroughly cooked through.
Step 3: Serving the Meatloaf
When pulled from the oven, let rest for 10 minutes before serving. Serve with mashed potatoes, rice, vegetables and/or a side salad.
Try this delicious BBQ Meatloaf today
Looking For More Meatloaf Recipes?
Crock Pot BBQ Meatloaf – This meatloaf is super easy, tastes great and the delicious flavor of the barbecue sauce gives this meatloaf a savory, smoky flavor then topped with additional barbecue sauce makes this one tasty meal.
Barbecue Turkey Meatloaf – This Barbecue Turkey Meatloaf is not only quick and simple, but it has a “secret” ingredient as well. Don’t worry, I’m spilling it all right here for you to create this delicious dish too!
Meatloaf Panini – Who’s with me when I say, I LOVE meatloaf sandwiches? How about a meatloaf panini? If you are a meatloaf lover, than you are going to love this meatloaf panini. Just another way to enjoy a delicious meatloaf sandwich.
And here is a delicious Instant Pot Meatloaf recipe from our friend, Karin from Kitchen Divas, that you might enjoy!
BBQ Meatloaf
Ingredients
- 3 lbs ground beef
- 3 eggs
- 1/2 cup barbecue sauce, Sweet Baby Rays®
- 2 Tbs yellow mustard
- 1/4 cup minced onions
- 1 tsp garlic salt
- 1 tsp salt
- 1/2 tsp pepper
- 1 1/2 cups Italian bread crumbs
- Additional barbecue sauce to pour over top of meatloaf
Instructions
- Preheat oven to 375°
- In a large mixing bowl, mix all ingredients together, except bread crumbs,
- Once everything is mixed well, add bread crumbs and continue mixing with hands.
- Form meatloaf into a loaf and place into a 2-3 quart oval baking dish.
- Pour barbecue sauce over the top of the meatloaf.
- Cover with foil and cook for 90 minutes.
- Remove foil and let cook 15 more minutes.
- Serve with mashed potatoes, veggies and/or salad.
Nutrition
Here are a couple pics that are the perfect size for pinning to Pinterest.
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