• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Great Grub, Delicious Treats
  • Home
  • Recipes
  • About
  • Contact Us
  • Work With Me

White Chocolate Cranberry Pecan Cookies

January 13, 2020 by Great Grub, Delicious Treats

Jump to Recipe Print Recipe

These White Chocolate Cranberry Pecan Cookies are super soft, thick and delicious. And these cookies are loaded with dried cranberries, white chocolate chips and chopped pecans. If you are craving a delicious cookie recipe, this is it.

With these delicious homemade cookies you are getting lots of white chocolate chips, dried cranberries and pecans in every bite. So scrumptious!

Easy White Chocolate Chip Cookie Recipe

This is such an easy recipe and a family favorite. And, one of my sister’s favorite cookie recipe. Actually I got this recipe from her a while back and let me tell you just how yummy these are. If you love biting into a thick and chewy cookie, one that is soft and full of deliciousness, then this is the cookie for you.

White Chocolate Cranberry Pecan Cookies are an easy and delicious cookie recipe.

Can you use fresh cranberries instead of dried cranberries?

Yes, you can but make sure they are fresh (and not fresh that been frozen and thawed out). If you use cranberries that have previously been frozen, the dough will have a pinkish color and it is not appealing. I know from experience. Fresh cranberries are super delicious and here is one of my popular cookie recipes using fresh cranberries.

White Chocolate Cranberry Pecan Cookies are thick, chewy, soft and delicious.

What is the best way to store these cookies?

After the cookies have cooled completely, place the cookies in an air tight container or a large baggie that seals shut. These cookies freeze well so if you are wanting to freeze some, add about 5-6 cookies to a quart size freezer bag and place in the freezer.

White Chocolate Cranberry Pecan Cookies are filled with white chocolate, cranberries and pecans.

Ingredients needed for White Chocolate Cranberry Pecan Cookies

  • All purpose flour
  • Sugar
  • Light brown sugar
  • Baking soda, salt
  • Egg
  • Butter
  • Vanilla extract
  • White Chocolate Chips
  • Dried cranberries
  • Chopped pecans

(Actual measurements are in recipe card below.)

White Chocolate Cranberry Pecan Cookies are delicious dipped in milk, they are loaded with white chocolate, cranberries and pecans.

How To Make White Chocolate Cranberry Cookies

  1. Preheat oven to 375°
  2. Using an electric mixer or a stand mixer, beat butter, brown sugar, sugar and vanilla together until light and fluffy.
  3. Add eggs and mix until combined.
  4. In a large bowl, combine flour, baking soda, and salt together.
  5. Add dry ingredients and sugar mixture together and beat until combined.
  6. Stir in white chocolate chips, dried cranberries and chopped pecans.
  7. Drop by rounded teaspoon and a half on ungreased cookie sheet (I used a 1 1/2 inch cookie scoop).
  8. Bake for 8 – 9 minutes or until edges start to brown (these cooked for 8 minutes and 20 seconds and that was perfect but ovens vary so start checking at 8 minutes).
  9. Remove from oven. Let sit on baking sheet for a couple minutes. Transfer to wire rack to cool.

Try these delicious cookies today

White Chocolate Cranberry Pecan Cookies are thick and chewy, super soft and filled with deliciousness.

Here are a few more cookie recipes that can be found on the blog:

  • Caramel Chocolate Chip Cookies 
  • Cranberry Walnut Chocolate Chunk Cookies
  • Apple Walnut Oatmeal Cookies
  • Cherry Pecan Cookies


White Chocolate Cranberry Pecan Cookies are super thick, soft and chewy.

White Chocolate Cranberry Pecan Cookies

4.61 from 106 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 8 mins
Course Dessert, Desserts
Cuisine American
Servings 48
Calories

Ingredients
  

  • 3 cups all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup butter, room temperature
  • 1 cup brown sugar
  • 1 cup sugar
  • 1 tsp vanilla
  • 2 egg
  • 2 cups dried cranberries, I used Craisins
  • 2 cups white chocolate chips
  • 2 cups pecans, chopped

Instructions
 

  • Preheat oven to 375°
  • Using an electric mixer or a stand mixer, beat butter, brown sugar, sugar and vanilla together until combined.
  • Add egg and mix until incorporated.
  • In a medium bowl, whisk flour, baking soda, and salt together.
  • Add dry ingredients to sugar mixture. Beat until combined.
  • Stir in white chocolate chips, dried cranberries and pecans.
  • Drop by rounded 1 1/2 teaspoons on ungreased cookie sheet. (I used a 1 1/2 inch cookie scoop)
  • Bake for 8 - 9 minutes or until edges start to brown.
  • Remove from oven. Let sit on baking sheet for a couple minutes. Transfer to wire rack to cool.

Notes

Recipe adapted from allrecipes.com
Keyword cranberry cookies, pecan cookies, white chocolate chip cookies
Tried this recipe?Let us know how it was!

Here are a few pics that are the perfect size for pinning to Pinterest:

Enjoy, Terri

Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

Share818
Pin10.9K
Tweet
Email
Print
11.7KShares

Filed Under: All Recipes, Cookies, Desserts Tagged With: Cranberries, cranberry cookies, Pecan Cookies, Pecans, White chocolate chip cookies, White Chocolate Chips

Primary Sidebar

Please Follow Us On All Social Media

  • Facebook
  • Instagram
  • Pinterest
  • Tumblr
  • Twitter

Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

Follow Me on Pinterest

Terri Weir

Subscribe Here

Enter your email address here and never miss a single new recipe.

Most Popular Recipes

Cream Cheese Coconut Key Lime Pie
Mississippi Chicken
Sausage Green Bean Potato Casserole
Cheesy Scalloped Potatoes with Ham

Recent Posts

  • Sausage Breakfast Pizza with Homemade Gravy
  • Smoked Corn on the Cob
  • Lemon Cheesecake
  • Grilled Chicken Tacos with Ranch Beans and Salsa

Footer

Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

Two slices of breakfast pizza on a white plate.
6 tomatillos 4 jalapenos, stems removed 3 serranos, stems removed 2 cloves garlic, roasted ¼ onion ¼ cup water 2 teaspoons salt 2 avocado, diced ⅓ cup cilantro In a medium saucepan, add oil and heat over medium heat. Add garlic cloves and roast until soft. Remove and add to blender or Vitamix. In the same saucepan, add tomatillos, jalapenos, serranos and onion. Cover with cold water and bring to a boil over medium high heat until soft and the color has changed to a pale green. Remove tomatillos and continue boiling the peppers until pale green, if needed. Drain water, reserving ¼ cup. Add the cooked ingredients, salt and ½ cup water. Blend until combined and smooth. Lastly, add avocados and cilantro and blend until smooth. Serve with your favorite chips or top tacos, burritos, beef, chicken or your favorite Mexican recipes.
A wire rack with 15 iced oatmeal cookies on it.

Copyright © 2023 · Great Grub Delicious Treats · All Rights Reserved · Privacy Policy

11.7KShares