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Broccoli Cheddar Tater Tot Casserole

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Broccoli Cheddar Tater Tot Casserole Recipe

This broccoli cheddar tater tot casserole is a spin off the the famous Cracker Barrel™ Hashbrown Casserole. This casserole is deliciously cheesy. Living here in Southern California, all my life, we do not have a Cracker Barrel anywhere in California. So anytime I go out of state, this wonderful restaurant is definitely on my “have to do” list and the hashbrown casserole is a “must have” every time.

Broccoli Cheddar Tater Tot Casserole

Today I decided that we were going to have this delicious breakfast treat. Oh no, we only had tater tots and no cream of chicken soup. No biggie, this will be just as good, only different. I’ll just use some tater tots and some broccoli cheese soup instead. YUM!

Broccoli Cheddar Tater Tot Casserole

This broccoli cheddar tater tot casserole is definitely delicious and will satisfy that “hashbrown casserole” craving.

Broccoli Cheddar Tater Tot Casserole

Just look at all that cheese. Hot out of the oven goodness. So yummy. This is sure a tasty, delicious alternative to the popular hashbrown casserole. Adding some fresh broccoli florets into this casserole would be great too.

Broccoli Cheddar Tater Tot Casserole

I was searching for this recipe on Pinterest and came across SpendWithPennies.com. Her recipe sounded delicious and with a few changes, this is the delicious dish I came up with. Check out her blog. You will find great recipe there.

Broccoli Cheddar Tater Tot Casserole

Tater Tot Casserole Recipe

Try this tasty casserole today.

Broccoli Cheddar Tater Tot Casserole

Terri
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 50 minutes mins
Course Casserole, Comfort Food, Side Dish
Cuisine American
Calories

Ingredients
  

  • 32 oz bag of frozen tater tots, extra crispy, defrosted
  • 10 oz can broccoli cheese soup
  • 2 cups sour cream
  • 3 cups grated cheddar cheese, divided
  • ½ cup onion, finely chopped
  • ½ cup butter melted
  • ½ tsp salt
  • ¼ tsp pepper

Instructions
 

  • Preheat oven to 350° and spray a 3 quart baking dish with non stick spray. Set aside.
  • In a large mixing bowl, stir soup, sour cream, 2 cups cheese, onion, butter, salt and pepper together until well combined.
  • Add tater tots and stir until well coated.
  • Spoon into 3 quart baking dish.
  • Top with remaining cup of cheddar cheese.
  • Bake for 40 minutes or until hot and bubbly.

Notes

Recipe adapted from Spend With Pennies

Nutrition

Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
Tried this recipe?Let us know how it was!

Here are a couple pics that are the perfect size for pinning to Pinterest!

Broccoli Cheddar Tater Tot CasseroleBroccoli Cheddar Tater Tot Casserole

Enjoy, Terri

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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