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Vegan Banana Nut Muffins

March 27, 2015 by Great Grub, Delicious Treats

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Vegan Banana Nut Muffins

Don’t you just love a great tasting, warm, banana nut muffin straight out of the oven? These little goodies are so delish!! We loved these vegan banana nut muffins so much, I made them twice in three days, they’re that good! They are super moist and full of banana goodness!!

Vegan Banana Nut MuffinsThese are super easy to make and in no time, you will have tasty, warm, delicious tasting banana nut muffins right out of the oven. The smell in your kitchen, while these are baking, is amazing! Eating a plant-based diet can be so delicious. These little muffins are healthy and will definitely satisfy those sweet cravings.

Vegan Banana Nut MuffinsJust throw a slab of vegan butter on these while they are warm, and I promise you, you will be is heaven. You will be amazed at how good these taste! These vegan banana nut muffins are dairy free and made with healthy ingredients! This recipe will make 6 jumbo muffins. If you want the standard size muffins, it should make approximately 12 muffins. Just make sure to adjust your cooking time if using the smaller size muffin pan. I sprayed my pan lightly with a coconut oil spray and they popped right out of the pan. The baking liners works great for these muffins too.

Vegan Banana Nut Muffins

So if you love banana, and you love muffins, you will definitely want to try these today!

try these vegan banana nut muffins today

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Vegan Banana Nut Muffins
Prep Time
20 mins
Cook Time
25 mins
Total Time
45 mins
 
Course: Breakfast, Brunch, Dessert
Cuisine: Vegan
Servings: 6
Author: Terri
Ingredients
  • 1 3/4 cups spelt flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp cinnamon
  • 1/8 tsp salt
  • 1/2 cup coconut oil melted
  • 1/2 cup unsweetened almond milk
  • 3/4 cup organic pure cane sugar
  • 1/4 cup organic brown sugar packed
  • 1 Tbs vanilla extract
  • 1 cup ripe bananas mashed
  • 3/4 cup walnuts chopped
Instructions
  1. Preheat oven to 400°. Spray large muffin pan with cooking spray (I used coconut oil), or line with baking liners.
  2. Whisk together flour, baking powder, baking soda, cinnamon and salt in a large mixing bowl and set aside.
  3. In a medium bowl, mix melted coconut oil, milk, sugar, brown sugar, and vanilla together until blended. Stir in bananas.
  4. Fold wet ingredients in to dry ingredients and mix with a spatula just until combined.
  5. Add chopped walnuts.
  6. Fill large muffin pan 3/4 full and bake for 20-25 minutes or until wooded tooth pick inserted comes out clean.
  7. Cool on a cooling rack for 10 minutes.
  8. Enjoy!
Recipe Notes

Recipe adapted from The Green Forks- Coconut Oil Banana Muffins

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Here are a couple pics that are the perfect size for pinning to Pinterest!

Vegan Banana Nut MuffinsVegan Banana Nut Muffins

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Filed Under: All Recipes, Banana, Breakfast, Desserts, Vegan Tagged With: Banana, Banana Muffins, Muffins, Plant-Based, Vegan, Vegan Banana Nut Muffins, Whole Foods, Whole Foods Plant-based diet

Previous Post: « Spicy Hummus with Avocado
Next Post: Mac and Cheese Vegan Style »

Reader Interactions

Comments

  1. Cassandra

    August 14, 2016 at 9:46 am

    Do I have to use spelt flour or can I use all purpose

    • Great Grub, Delicious Treats

      August 14, 2016 at 9:32 pm

      Hi Cassandra, yes you can use all purpose flour! :)

  2. Marcia

    March 27, 2015 at 5:58 pm

    These look delicious Terri…..I will have to try!

    • Great Grub, Delicious Treats

      March 27, 2015 at 7:14 pm

      Thank you Marcia, these are the muffins Larry was talking about that he absolutely loves! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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