Tri Tip Grilled Cheese

Tri Tip Grilled Cheese Sandwich

Turn a standard grilled cheese into a gourmet sandwich with this tri tip grilled cheese. Two delicious flavors in one sandwich. This sandwich is loaded with cheese. Actually, any cheese works well but with this tri tip grilled cheese. I used a spicy cheese which is one of our favorites.

 Grilled Cheese Sandwich Recipe

Grilled cheese sandwiches are always a favorite in our house but changing it up a bit from a regular grilled cheese into one of these delicious sandwiches is such a hit. Whenever I make grilled cheese sandwiches and add extra ingredients, like the tri tip in this recipe or like my chicken cordon bleu grilled cheese, I always use the thick slices of bread. 

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Texas Toast Grilled Cheese Sandwich

Texas toast is what I use. The thickness of the bread works well for these sandwiches that have extra ingredients in them. And, if you are a bread lover, you’ll definitely love using the thickest of breads.

Are you a lover of grilled cheese? Do you make them with added goodies? Oh man, these are certainly tasty with the addition of tri tip roast sliced thin and layered between two slices of melted cheese. 

So with your leftover tri tip, go ahead and make up a few of these babies. They are super good.

Try This Delicious Tri Tip Grilled Cheese Today

Here are a few more delicious grilled cheese sandwiches you can find on the blog: Fried Egg Grilled Cheese Sandwich, Chicken Cordon Bleu Grilled Cheese or how about a delicious Cheese Toast Bacon Grilled Cheese.

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Tri Tip Grilled Cheese

Course: Brunch, Lunch, Sandwich

Cuisine: American

Author: Terri

Ingredients

• leftover Tri Tip Roast sliced 1/4 inch thick
• 6-8 pieces bread, (I used Texas toast)
• 6-8 slices of cheese, I used spicy cheese)
• Butter

Instructions

1. Butter each piece of bread.
2. Place bread, buttered side down, in a large frying pan heated over low/medium heat.
3. Place cheese, sliced roast, cheese and top with additional piece of bread, buttered side up.
4. Cook over low/medium heat until desired crispiness is obtained.
5. Flip over each sandwich and cook until done.

Recipe Notes

I cover the pan with a lid to help melt the cheese when I am making grilled cheese sandwiches that have additional ingredients like meat.

Here are a couple of pics that are the perfect size for pinning to your boards on Pinterest!

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