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Gluten Free Chocolate Chip Cookies

May 17, 2015 by Great Grub, Delicious Treats

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My family has been craving cookies lately and once I got back from vacation, I jumped right into the kitchen to start my baking again! These gluten free chocolate chip cookies are super good and you won’t even believe they are dairy free!

Gluten Free Chocolate Chip CookiesI love baking without dairy and processed stuff. I’m amazed how good food and baked goodies taste with organic, and healthy ingredients. I still can’t believe that we have made this transformation to a healthier way of eating.

Gluten Free Chocolate Chip CookiesAnytime I make cookies, I always add a little more flour than the recipe calls for. This chocolate chip cookie recipe has a 1/2 cup more flour than the original toll house recipe. Adding a little extra flour to your mixture helps keep the cookies puffy instead of flat.

Gluten Free Chocolate Chip CookiesThese are not only gluten free, but dairy free as well. These cookies are super good and healthier than ones that add butter. I know you will enjoy these gluten free chocolate chip cookies!
Dr. Fuhrman

Gluten Free Chocolate Chip Cookies

Terri
4 from 1 vote
Print Recipe Pin Recipe
Course Cookies, Plant-Based, Vegan, Whole Foods
Calories

Ingredients
  

  • 2 3/4 cup flour I used Namaste® Gluten Free Organic Perfect Flour Blend
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup 2 sticks vegan butter, softened (I used Earth Balance®)
  • 3/4 cup organic cane sugar
  • 3/4 cup organic brown sugar packed
  • 1 tsp vanilla
  • 3 tsp packed Ener-G Egg Replacer + 4 Tbs warm water equals 2 eggs
  • 2 cups chocolate chips
  • 1/2 cup dark chocolate chopped
  • 1 cup walnuts chopped

Instructions
 

  • Preheat oven to 375°.
  • In a small bowl, whisk egg replacer and warm water, set aside.
  • In a medium bowl, whisk flour, baking soda and salt together, set aside.
  • In a large mixing bowl, beat butter, sugar, brown sugar and vanilla until smooth.
  • Add egg replacer to wet ingredients and beat until creamy.
  • Gradually beat in flour mixture.
  • Stir in chocolate chips, chocolate chunks and walnuts.
  • Drop by rounded teaspoon onto ungreased cookie sheets.
  • Bake for 13-14 minutes or until lightly browned.
  • Remove from oven, after 2 minutes, place onto wire rack to cool.

Notes

Adapted from Nestle Toll House Cookies recipe.
Tried this recipe?Let us know how it was!


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Here are a couple pics that are the perfect size for pinning to Pinterest!
Gluten Free Chocolate Chip CookiesGluten Free Chocolate Chip Cookies
Enjoy, Terri
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Filed Under: All Recipes, Cookies, Desserts, Healthy Choices, Vegan, Vegetarian Tagged With: Chocolate Chip Cookies, Gluten Free, Plant-Based, Vegan, Whole Foods

Reader Interactions

Comments

  1. Linda @ Veganosity

    May 19, 2015 at 1:03 pm

    I’m not a fan of gluten free baked goods but these look amazing. I’m going to have to give them a try. Thanks Terri!

    • Great Grub, Delicious Treats

      May 20, 2015 at 10:00 am

      Thanks Linda! I love this flour for these cookies! They are wonderful! I hope you enjoy them too! :)

  2. Heghineh

    May 18, 2015 at 11:09 pm

    My favorite , yours look so perfect , well done!!!

    • Great Grub, Delicious Treats

      May 20, 2015 at 10:00 am

      Thank you Neghineh! :)

  3. SBO

    May 17, 2015 at 7:51 pm

    Thank you ,I will try to do it.

    I have never tried cooking , These cookies looks awesome!

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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