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Fresh Pear Pie Bars

July 29, 2018 by Great Grub, Delicious Treats

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Fresh Pear Pie Bars

Fresh Pear Pie Bars are super delish and are a perfect dessert for the pear lovers out there. These pear pie bars are delicious, made with juicy Bartlett pears and have a creamy, custard like filling, then are topped with a crunchy, streusel topping.

Fresh Pear Pie Bars

Pear Pie Bars

If you love pears, this is an easy pear recipe the whole family will flip over. Sinking your teeth into one of these delicious bars will have you wanting more. They’re scrumptious! 

Fresh Pear Pie Bars

Custard Like Pear Pie Bars

Once the pear pie bars have finished baking, let them cool a bit and then place in the fridge to chill completely. Serving the bars cold gives the best results. Each pear pie bar has a custard like filling, delicious pears on top, and that delicious streusel topping everyone loves so much. This easy pear recipe definitely will become a family favorite and will get requested over and over during pear season.

Fresh Pear Pie Bars

Pear Bars Made With Sour Cream

These fresh pear pie bars have sour cream in the ingredients and you would never know it. What the sour cream does is help give the delicious creaminess to these bars and enhance the richness and flavor of the recipe.

Fresh Pear Pie Bars

Super yummy, and a delicious treat, which can be made with canned pears when pear season have come and gone. Anytime of the year these would be perfect. My sister, Linda, gave me her pear pie recipe (which is to die for by the way), and with this recipe, I just made bars instead of a pie. Either recipe, whether you are in the mood for pie or in the mood for bars, tastes fabulous.

Fresh Pear Pie Bars

Try These Fresh Pear Pie Bars Today

Fresh Pear Pie Bars

Here are a few more delicious dessert recipes you can find on the blog: Apple Pear Walnut Crisp, Pear Walnut Crisp, Fresh Pear Pie, Pear Pecan Cobbler, plus many more!

Pear Pie Bars Recipe

Fresh Pear Pie Bars

4.60 from 64 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Desserts
Cuisine American
Calories

Ingredients
  

For the Pear Filling

  • 2-3 pears, peeled, sliced 1/4" thick (can use 2 cans of pears when not in season)
  • 1 cup sour cream
  • 1 Tbsp flour
  • 1/2 tsp salt
  • 1 egg, beaten
  • 1/2 cup sugar
  • 1 tsp vanilla
  • 1 Pillsbury® pie crust

For the Topping

  • 2/3 cup flour
  • 1/3 cup sugar
  • 1/4 cup butter
  • 1/2 tsp cinnamon

Instructions
 

For the Pear Filling

  • Preheat oven to 350° and place pie crust onto small baking pan 8 x 8 or 7 x 11. Poke bottom 4 or 5 times with a fork.
  • In a medium mixing bowl, mix all ingredients except pears.
  • Pour into prepared baking dish.
  • Peel, seed, slice pears and arrange slices evenly on top of filling.
  • Bake for 15 minutes, then remove from oven.

For the Topping

  • In a small mixing bowl, mix all ingredients with a fork until crumbly.
  • Sprinkle evenly on top of pears and bake for 30-40 minutes or until set.
  • Remove from oven and cool completely. Cover and refrigerate. Best serve cold.

Notes

Recipe adapted from my Fresh Pear Pie recipe I received from my sister, Linda.
Tried this recipe?Let us know how it was!

Here are a few pics that are the perfect size for pinning to Pinterest.

Fresh Pear Pie BarsFresh Pear Pie Bars

Enjoy, Terri

Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

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Filed Under: All Recipes, Bars, Desserts Tagged With: Bartlett Pears, Fresh Pear Pie Bars, Pear Bars Dessert, Pear Desserts, Pear Recipes, Pears, Recipes Made With Pears

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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