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Easy Artichoke Dip

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Easy Artichoke Dip

Don’t you just love having a variety of appetizers to serve at your New Year’s Eve party or at any get together that you have? Here’s a quick and easy artichoke dip that tastes delicious and is ready in no time. Your guests will love this and it will be gone in no time too!

Easy Artichoke Dip

It’s super simple to put together. Just mix all the ingredients together and pop it in the oven. It’s fast, easy and delicious! Serve with your favorite chips, crackers, pretzels or even veggies sticks.

Easy Artichoke Dip

 

Easy Artichoke Dip

Terri
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes mins
Cook Time 40 minutes mins
Total Time 50 minutes mins
Course Appetizer, Dip
Calories

Ingredients
  

  • 1 cup mayonnaise
  • 1 cup parmesan cheese
  • ½ cup jack cheese
  • 6 oz cream cheese
  • 1 13.75 oz can artichoke hearts chopped

Instructions
 

  • Preheat oven to 350°F.
  • In a medium bowl, mix all ingredients together and place in an ungreased 1 ½ qt casserole baking dish or an 8" ceramic quiche baking dish.
  • Cook uncovered for 40-45 minutes, or until hot and bubbly.
  • Serve with tortilla chips, pretzels, wheat thins or crackers.
Tried this recipe?Let us know how it was!

 Here are a couple pics that are the perfect size for pinning to Pinterest!

Easy Artichoke DipEasy Artichoke Dip

Enjoy, Terri

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Reader Interactions

Comments

  1. dina

    December 31, 2014 at 3:58 pm

    This looks super tasty and easyTerri! I want to wish you and your family a fantastic and successful New Year! Cheers!

    • Great Grub, Delicious Treats

      December 31, 2014 at 9:04 pm

      Hi Dina!! Thank you so much! I hope you and your family have an awesome New Year too! Thanks a bunch my friend!! :)

  2. Marcia

    December 31, 2014 at 10:14 am

    This looks yummy! I must try this…

    • Great Grub, Delicious Treats

      December 31, 2014 at 10:15 am

      Hi Marcia, it is super fast and yummy! I know you will love it!

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

A round white plate with blue trim with three fluffy pumpkin spice pancakes on it, topped with a pad of butter, and syrup.
A red and black plaid plate with a plateful of mini chocolate crinkle cookies on it.
A white and blue plate with crispy cheese bites on it with a bite taken out of one of them.
A close up of a slice of French bread pepperoni pizza on a hoagie roll.
A white plate with a slice of pumpkin bundt cake on it.
A white surface with seven stacks of molasses cookies, 3 to 4 high, with holiday decorations in the background.

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