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Black Bean Mexican Omelette

February 21, 2016 by Great Grub, Delicious Treats

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Black Bean Mexican Omelette

Today I woke up and decided that we needed a good ol’ Mexican style breakfast, Vegetarian style. This black bean Mexican omelette was just what was on the menu for this morning! Breakfast doesn’t have to be a lot of work for a wonderful tasting meal. This black bean Mexican omelette is full of flavor and protein, it’s super delicious, and so easy to throw together!

Black Bean Mexican OmeletteI usually make a big pot of black beans and then freeze the left overs so they can be used for any meal like this black bean Mexican omelette. Here is the recipe for my black turtle beans  you can use in this recipe or you can use a can of black beans from your local grocery store. Either one works with this recipe.

Black Bean Mexican Omelette

Once your omelette is cooked, just add your favorite ingredients. I added what we had on hand. The fluffy eggs, mixed with the black beans, avocados, and cheese, makes this one delicious omelette! Adding the remaining ingredients brings out all the delicious flavors of this black bean Mexican omelette!

Black Bean Mexican Omelette

A great breakfast option

Is there a weekend day that is set aside for your family where you all enjoy a big breakfast together? This would be the perfect meal to make on that special day! During the weekend is the only time I’m able to do any cooking or baking lately. Work is going great! I’m sooooo busy and usually am working 10-12+ hrs a day, leaving only the weekend to enjoy family time and getting in the kitchen to make delicious meals. For those of you that don’t know, I’m an Admission RN working for Hospice and for a wonderful company with amazing co-workers! It’s such a rewarding job, sad as well, but to be there for our wonderful patients, and their families, is what makes this job so amazing! So, bare with me and I’ll post new recipes as often as I can.

Black Bean Mexican Omelette

Try this recipe soon, and whip up some delicious black bean Mexican omelettes the next time you are wanting something a little different for breakfast!

Black Bean Mexican Omelette

Terri
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Course Breakfast, Brunch
Servings 2 Large Omelettes
Calories

Ingredients
  

  • 2 cup Black beans
  • 8 eggs divided
  • 2 Tbs unsweetened almond milk divided
  • 2 cups cheddar cheese grated
  • 1 avocado large
  • 1/4 cup green onion sliced
  • 1/8 cup cilantro chopped
  • 1/4 cup salsa
  • 1/4 cup sour cream
  • Salt and Pepper to taste
  • Garnish with black olives optional

Instructions
 

  • Spray a frying pan with a non stick cooking spray or coat with butter. Set aside.
  • In a medium mixing bowl, whisk 4 eggs and 1 Tbs milk together (make one omelette at a time, then repeat this step once first omelette is done).
  • Add eggs to heated pan.
  • Cook over medium/low heat.
  • Flip over and cook other side.
  • Once flipped over, add a couple heaping spoonfuls to black beans on one side of the omelette and spread over 1/2 of omelette.
  • Add some cheese.
  • Fold omelette in half.
  • Flip over one more time so cheese melts.
  • Once cheese has melted, add omelette to serving dish, add more cheese, and top with remaining ingredients.
  • Repeat with the remaining eggs to make another omelette.
Tried this recipe?Let us know how it was!

Here are a couple pics that are the perfect size for pinning to Pinterest!

Black Bean Mexican OmeletteBlack Bean Mexican Omelette
Door to Door Organics
Enjoy, Terri

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. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words and only list ingredients making sure to link back to this post for the original recipe and directions.

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Filed Under: All Recipes, Breakfast, Mexican Food, Vegetarian Tagged With: Black Bean Mexican Omelette, Black Bean Omelette, Breakfast, Brunch, Mexican Style Omelette, Omelette, Vegetarian

Reader Interactions

Comments

  1. Millie

    February 24, 2016 at 5:28 pm

    I will have to try and make the turtle beans! I’ve often added pinto beans to my omelette but the black beans look amazing in this dish!!!

    • Great Grub, Delicious Treats

      February 28, 2016 at 12:05 pm

      Hi Millie, I think you will love it! Thanks so much my friend! :)

  2. Donita

    February 21, 2016 at 5:17 pm

    Looks good Terri

    • Great Grub, Delicious Treats

      February 21, 2016 at 5:22 pm

      Thanks Mom! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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