• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
Great Grub, Delicious Treats
  • Home
  • Recipes
  • About
  • Contact Us
  • Work With Me

Teriyaki Meatballs with Rice

May 16, 2017 by Great Grub, Delicious Treats

Jump to Recipe Print Recipe

Teriyaki Meatballs with Rice Recipe

These teriyaki meatballs with rice make a delicious meal the whole family will enjoy. Each meatball is loaded with a sweet and savory flavor that comes from the delicious gourmet sauce used in this recipe. A perfect meal for those busy weeknights when preparing dinner is limited.

Teriyaki Meatballs with Rice

Usually I make homemade meatballs but for this recipe I wanted a quick and easy meal that can be prepared in about 30 minutes, from start to finish. Cooking the rice as the meatballs are cooking will help get this meal on the table in no time. 

Teriyaki Meatballs with Rice

Teriyaki Meatballs

Also, these meatballs make a great appetizer. Just make the meatballs, without the rice, and you will have tasty teriyaki meatballs that will definitely be a hit at the next get together, potluck or tailgating party.

Teriyaki Meatballs with Rice

Teriyaki meatballs with rice is such a scrumptious meal that we seriously love! And, if there are any leftovers, they taste even better the second time around. I’ve even cut up the meatballs, added them along with the rice, into a tortilla and make up a few burritos which the family enjoys as well.

Teriyaki Meatballs with Rice

Additionally, top with sliced green onions for more amazing flavor. Enjoy!

Teriyaki Meatballs with Rice

Try these teriyaki meatballs with rice today

Teriyaki Meatballs with Rice

Teriyaki Meatballs with Rice

Terri
4.74 from 57 votes
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 30 mins
Total Time 50 mins
Course Appetizer, Dinner
Cuisine American
Calories

Ingredients
  

  • 2 lb bag frozen beef meatballs
  • 2 cups Mr. Yoshida's Original Gourmet®
  • 1 cup water
  • 1 large green bell pepper, chopped
  • 1/2 cup onion, chopped
  • 2 Tbs vegetable oil
  • 1 cup rice
  • 2 cups water

Instructions
 

  • In a large frying pan, heat vegetable oil over medium/low heat.
  • Add bell pepper and onions to pan. Stir and cook for about 5 minutes.
  • Pour meatballs into pan. Stir and cook for 3-5 minutes.
  • Pour teriyaki sauce and 1 cup of water into pan.
  • Bring to a boil over medium high heat, reduce heat and simmer for 20 minutes, stirring occasionally.
  • Cook rice according to package directions for 2 cups of cooked rice.
  • Once rice is cooked, either mix rice together with meatballs or serve meatballs over rice.
  • Enjoy!

Nutrition

Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
Tried this recipe?Let us know how it was!

Here are a couple pics that are the perfect size for pinning to Pinterest.

Teriyaki Meatballs with RiceTeriyaki Meatballs with Rice

Enjoy, Terri

Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words. Also, make sure to link back to this post for the original recipe.

Share1.3K
Pin65.1K
Tweet
Email
Print
66.5KShares

Filed Under: All Recipes, Appetizers, Asian, Beef Recipes Tagged With: Appetizer, Appetizers, Asian, Beef, Beef Meatballs, Dinner, Game Day Appetizers, Meatballs, Meatballs and Rice, Party Recipes, Potlucks, Rice, Tailgating, Teriyaki Meatballs

Reader Interactions

Trackbacks

  1. Maria's Mixing Bowl | Teriyaki Meatballs with Rice says:
    May 17, 2017 at 6:00 am

    […] RECIPE HERE=> https://www.greatgrubdelicioustreats.com/teriyaki-meatballs-with-rice/ […]

Primary Sidebar

Please Follow Us On All Social Media

  • Facebook
  • Instagram
  • Pinterest
  • Tumblr
  • Twitter

Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

Follow Me on Pinterest

Terri Weir

Subscribe Here

Enter your email address here and never miss a single new recipe.

Most Popular Recipes

Mississippi Chicken
Pig Shots (Oven Baked)
Sausage Green Bean Potato Casserole
Stuffed Bell Pepper Soup

Recent Posts

  • Creamy Chicken and Dumplings
  • Pig Shots (Oven Baked)
  • Shrimp Fettuccine with Creamy White Sauce
  • St Patrick’s Day Cookies

Footer

Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

A title on the picture over a bowl of chicken and dumplings.
A title at the top of the picture with two bowls filled with Chipotle corn salsa.

Copyright © 2023 · Great Grub Delicious Treats · All Rights Reserved · Privacy Policy

66.5KShares
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkayRead More