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Homemade Sausage Gravy

January 23, 2017 by Great Grub, Delicious Treats

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Homemade Sausage Gravy Recipe

Homemade sausage gravy is comfort food at it’s best! This sausage gravy is loaded with spicy sausage and delicious flavor. The creaminess of the gravy, loaded with the sausage, makes for an amazing breakfast meal spooned over warm, tasty biscuits.

Homemade Sausage Gravy

Easy Sausage Gravy

Growing up and learning to cook, making gravy seemed so hard but it’s super easy. I’m serious, making homemade sausage gravy is super simple. Basically, fry up the sausage, add butter (a new addition to my gravy), sprinkle the sausage with flour, add milk and seasoning and that’s it. Seem simple enough? It really is that simple and the taste is amazing.

Homemade Sausage Gravy

Whenever I make homemade sausage gravy I always double the recipe. We absolutely LOVE sausage gravy and having leftovers for another meal is why I always cook such large amounts. If you are one who only needs a small amount, just divide the recipe accordingly, and if you need more for a large group, double the recipe and you should have plenty.

Homemade Sausage Gravy

Homemade Gravy Using Sausage

Imagine having some homemade spicy cheesy biscuits with a dab of butter, then topped with this homemade sausage gravy… DELISH! I’ll be posting my recipe for homemade spicy cheesy biscuits soon. Yum!

Homemade Sausage Gravy

This recipe is adapted from Mary, over at the Deep South Dish. Adding butter was something new for me when making gravy. The addition of the butter made this homemade sausage gravy even more delicious. Make sure to head on over to deepsouthdish.com and check out all of her amazing southern style recipes.

Homemade Sausage Gravy

Are you ready to make your own homemade sausage gravy? Also, if you do not like spicy food, you can leave out the cayenne pepper and buy regular sausage instead of the spicy brand and still have an amazing homemade sausage gravy.

Homemade Sausage Gravy

Try This Homemade Sausage Gravy Recipe Today

Homemade Sausage Gravy

Terri
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Course Breakfast, Brunch, Comfort Food
Cuisine American
Calories

Ingredients
  

  • 1 lb ground sausage, I use Jimmy Dean® spicy sausage
  • 1/3 cup butter
  • 1/3 cup flour
  • 4 cups milk
  • 1 tsp salt
  • 1 tsp black pepper
  • 1/8 tsp cayenne pepper
  • 1/2 tsp Slap Ya Mama® seasoning

Instructions
 

  • Heat large frying pan over medium heat.
  • Crumble sausage and cook until browned (do not drain grease)
  • Add butter, stir until melted.
  • Sprinkle sausage with flour and stir. Let cook for a few minutes.
  • Slowly pour milk into sausage, stirring constantly until gravy comes to a gentle boil, then cook, stirring occasionally, until thickened to desired consistency.
  • Add salt, pepper and seasonings to gravy. Stir well.
  • Serve hot over homemade biscuits.

Notes

Sausage gravy adapted from Deep South Dish

Nutrition

Serving: 0gCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
Tried this recipe?Let us know how it was!

Have Pinterest?

Here are a couple pics that are the perfect size for pinning to Pinterest.

Homemade Sausage GravyHomemade Sausage Gravy
Enjoy, Terri

Copyright © Great Grub, Delicious Treats. All content and images are copyright protected. Do not use any images without prior permission. If you want to republish this recipe, make sure to re-write the recipe in your own words. Also, make sure to link back to this post for the original recipe.

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Filed Under: All Recipes, Breakfast, Comfort Foods Tagged With: Breakfast, Brunch, Comfort Food, Gravy, Homemade Sausage Gravy, Sausage Gravy

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :)

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Welcome to Great Grub, Delicious Treats! Hello, my name is Terri and I'm so glad you stopped by. I'm a self taught cook/foodie at heart, mom to three kids, photographer and have a love for amazing food. I left my full time job of being a hospice admissions RN, which was super tough and extremely sad, and at times, very rewarding to be there for the patients and families to blog full time which I absolutely love. I hope you enjoy, and check out, all of the delicious recipes on my site while you're here! And don't forget to sign up to receive every new recipe right to your email. Thanks again for stopping by! :) Read More…

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