Sheet Pan Apple blueberry Crisp

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My sheet pan apple blueberry crisp features cinnamon-spiced apples and juicy blueberries bake together under a golden, crunchy topping

Prep Time15

Cook Time45

Total Time1

Course: Dessert

Cuisine: American

Keyword: apple bluieberry crisp, Apple Crisp, blueberry crisp, sheet pan apple blueberry crisp, sheet pan apple crisp, sheet pan blueberry crisp

Servings: Servings

Calories: 657kcal

Author: Terri Weir

Ingredients

Apple Blueberry Filling

8 Granny Smith apples
2 cups blueberries
1 teaspoon cinnamon
½ teaspoon ginger
¼ teaspoon nutmeg
2 teaspoons vanilla bean paste
2 teaspoons lemon juice
1 teaspoon orange extract
1 cup brown sugar

Crisp Topping

1 ⅔ cup all purpose flour
1 ⅓ cups oatmeal
1 cup brown sugar
1 cup salted butter

Instructions

Preheat the oven to 425°.
Spray a cookie sheet with nonstick cooking spray and set aside.
Core the apples, peel if you prefer.
Slice into 1⁄2 inch slices.
Place apples into a large bowl.
Mix in cinnamon, ginger, nutmeg, vanilla bean paste, lemon juice, orange extract, and brown sugar until combined.
Fold in blueberries.
Place apple blueberry mixture in an even layer on the prepared baking sheet and cover with foil.
Bake for 15 minutes.
While the fruit mixture is baking, prepare the crisp topping mixture.
In a medium bowl, add flour, oatmeal, brown sugar, and mix together.
Mix in room temperature butter until you have coarse crumbles.
Remove fruit mixture from the oven, remove foil, and top with crisp topping.
Bake for 25-30 minutes until the apples are soft and the crisp topping is golden brown.

Notes

Use firm apples so they hold their shape while baking.
Spread the fruit into an even layer for consistent cooking.
Don't overmix the crumble topping—you want lots of buttery chunks.
Bake until the fruit is bubbling around the edges and the topping is golden brown.
Let the crisp cool for 10 to 15 minutes before serving so the filling thickens slightly.

Nutritional values are approximate.

Please note that these values can change with different brands and any modifications made to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements.

Nutrition