In a medium bowl, whisk together flour, baking soda, allspice, nutmeg, and cinnamon. Set aside.
In a large bowl, beat butter and sugar together until light and fluffy.
Add eggs, milk, and vanilla extract. Beat until combined then set aside.
Next, beat dry ingredients into wet ingredients..
Fold in pecans, raisins, and grated apples, stir.
Evenly pour cake batter into prepared cake pans.
Bake for 35-40 minutes or until toothpick inserted in the center comes out clean.