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BBQ Tri Tip Roast

Course: Barbecue, Beef, Dinner, Main Meals, Meat, Roast
Cuisine: American
Author: Terri


  • 1 2-3 lb tri tip roast
  • Montreal Steak seasoning, McCormick┬«
  • Salt and pepper
  • BBQ sauce, I used Sweet Baby Ray's┬« Original


  • Turn barbecue on low, place tri tip on grill.
  • Sprinkle with salt, pepper and steak seasoning.
  • Spread barbecue sauce over meat.
  • Close lid and cook for about 7 - 10 minutes.
  • Turn, sprinkle again with steak seasoning, salt and pepper.
  • Spread barbecue sauce again on top of meat.
  • Continue barbecuing to your liking and enjoy.


Serving: 0g | Sodium: 0mg | Calcium: 0mg | Vitamin C: 0mg | Vitamin A: 0IU | Sugar: 0g | Fiber: 0g | Potassium: 0mg | Cholesterol: 0mg | Trans Fat: 0g | Monounsaturated Fat: 0g | Polyunsaturated Fat: 0g | Saturated Fat: 0g | Fat: 0g | Protein: 0g | Carbohydrates: 0g | Iron: 0mg