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Crock Pot BBQ Pork Ribs

Course Crock Pot, Dinner, Main Meals, Slow Cooker
Cuisine American
Author Terri


  • 2 racks of pork ribs
  • Dry rub seasoning
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 1 cup green taco sauce
  • Barbecue sauce


  1. Spray a 6 quart or larger crock pot with non stick spray and turn to high.
  2. Rub dry rub seasoning over the top of the ribs.
  3. Add onions, pork ribs, garlic to crock pot and top with green taco sauce.
  4. Cover and let cook 6-8 hours until tender.
  5. Once cooked, remove ribs carefully and place on a baking sheet that's been sprayed with non stick spray.
  6. Top with barbecue sauce and broil until browned and barbecue sauce starts to brown.
  7. Remove from oven, grab some napkins and enjoy!