Honey Butter Fried Chicken Croissant Sandwiches
These honey butter fried chicken croissant sandwiches are absolutely delicious, made with perfectly seasoned fried chicken tenders and covered with honey butter.
Servings: 8 Sandwiches
Calories: 786kcal
Ingredients
Fried Chicken Strips
- 3 chicken breasts, cut into strips
- 4 cups panko bread crumbs, crushed
- 2 teaspoon Slap Ya Mama seasoning
- 2 teaspoons garlic powder
- 2 teaspoons paprika
- 1 teaspoon black pepper
- 4 large eggs
- ½ cup heavy cream
- ½ cup Canola oil or vegetable oil, for frying
- 8 Croissants
- Hot honey for drizzling
Honey Butter
- ½ cup butter, softened/melted
- ¼ cup hot honey
Instructions
Fried Chicken Strips
- Heat oil in a large saucepan over medium-high heat.
- In a large bowl, whisk together the bread crumbs and seasonings.
- In a shallow dish, whisk eggs and heavy cream.
- Pat dry chicken strips and then dip into egg mixture, making sure it is fully coated.
- Next, toss egg coated strips into the bread crumb mixture.
- Place 2-3 strips at a time in the hot oil and fry until golden brown, crispy, and cooked through completely.
Honey Butter
- In a small bowl, beat the butter and honey together until well incorporated.
- Cut croissants in half lengthwise, drizzle inside of croissant with hot honey, add in 1-2 fried chicken strips, and brush with honey butter.
Nutrition
Calories: 786kcal | Carbohydrates: 57g | Protein: 30g | Fat: 49g | Saturated Fat: 20g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 222mg | Sodium: 653mg | Potassium: 525mg | Fiber: 3g | Sugar: 18g | Vitamin A: 1635IU | Vitamin C: 1mg | Calcium: 107mg | Iron: 4mg