Fried Smoked Sausage Bites
Fried Smoked Sausage Bites are a delicious appetizer that uses a homemade corn dog batter, smoked sausage, and is fried until golden brown.
Servings: 24 Bites
Calories: 128kcal
Ingredients
- 1 cup cornmeal
- 1 cup all purpose flour
- 2 tablespoons sugar
- 2 tablespoons baking powder
- ½ teaspoon Slap Ya Mama seasoning
- ½ teaspoon salt
- 1 large egg
- 1 ½ cup buttermilk
- 2 tablespoons vegetable oil
- 1 pound smoked sausage links 5 count, cut each link into 4 pieces
- 2 cups vegetable oil for frying
Instructions
- Heat oil to 375° in a medium heavy bottom pan or deep fryer.
- In a medium bowl, whisk dry ingredients together.
- In a small bowl, mix egg, buttermilk and oil together and add to dry ingredients. Stir just until moistened.
- Prior to dipping the sausage bites into the batter, dry off the sausage with a paper towel.
- Dip each piece of sausage into the batter, cover completely, then add to the hot oil with a slotted spoon. Cook 6-8 at a time. Make sure not to overcrowd the pan.
- Fry until golden brown on all sides and place on a plate lined with paper towels.
- Repeat with the remaining sausage pieces.
Notes
Nutritional values are approximate.
Please note that these values can change with different brands and any modifications made to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements.
Nutrition
Calories: 128kcal | Carbohydrates: 11g | Protein: 4g | Fat: 7g | Saturated Fat: 2g | Cholesterol: 22mg | Sodium: 228mg | Fiber: 1g | Sugar: 2g | Vitamin A: 55IU | Calcium: 64mg | Iron: 1mg