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5 from 1 vote

Black Bean Tostadas

Course: Main Meal
Cuisine: Mexican, Plant Based, Vegan, Whole Foods
Calories:
Author: Terri

Ingredients

Instructions

  • Preheat oven to 400°

To Make the Tostadas

  • Place beans in saucepan over medium heat, stirring often, until hot. Keep covered on stove until tortillas are almost done.
  • Spoon tomatoes, avocados, onions, cilantro, lettuce, jalapeños into individual serving bowls.
  • Fill a small bowl with salsa and set aside with the other bowls.

For the Tortillas

  • Line a baking sheet(s) with parchment paper.
  • Place corn tortillas on baking sheet and place in oven.
  • Bake tortillas for 15-17 minutes, or until crispy.
  • Remove from baking sheet and place on serving plate.
  • Build your tostadas your way and enjoy!