Grilled BBQ Meatloaf Sliders
Prep Time20 mins
Cook Time20 mins
Total Time40 mins
Course: Dinner, Lunch
Cuisine: American
Keyword: Barbecue, Grilled, Grilling, Meatloaf, Sliders
Servings: 12
Calories:
- 1 1/2 lb ground beef
- 1 egg
- 2 Tbsp barbecue sauce
- 1 Tbsp mustard
- 1/4 cup French's® dried onions, crumbled
- 1/2 cup bread crumbs
- 1 tsp garlic salt
- 1/2 tsp pepper
- 12 slider buns
- Optional: additional barbecue sauce for topping, cheddar cheese, lettuce,
Spray grill with a non stick spray and turn heat to medium.
Mix all ingredients together in a medium mixing bowl.
Divide into 12 equal pieces, shape into patties and place onto a baking sheet lined with waxed paper.
Place patties on grill and top with barbecue sauce.
Cook for 7-10 minutes then flip and top with additional barbecue sauce.
Grill for approximately 7-10 more minutes. Turn heat off then top with cheddar cheese, close lid and let cheese melt.
Remove from grill and assemble sliders with mayo, lettuce, or any other condiments of your choice.
Serving: 0g | Sodium: 0mg | Calcium: 0mg | Vitamin C: 0mg | Vitamin A: 0IU | Sugar: 0g | Fiber: 0g | Potassium: 0mg | Cholesterol: 0mg | Trans Fat: 0g | Monounsaturated Fat: 0g | Polyunsaturated Fat: 0g | Saturated Fat: 0g | Fat: 0g | Protein: 0g | Carbohydrates: 0g | Iron: 0mg