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Cheese Toast Bacon Grilled Cheese

Course: Grilled Cheese, Sandwich
Cuisine: American
Author: Terri


  • 1 cup butter, softened
  • 1 cup grated Parmesan cheese
  • ½ - 1 tsp garlic salt
  • 8-10 pieces Texas toast
  • 1 lb bacon, cooked and crispy
  • 8-10 slices cheddar cheese


  • In a medium mixing bowl, beat butter until creamy.
  • Add grated Parmesan cheese, garlic salt and mix until well incorporated.
  • Spread a thick layer of butter mixture on one side of bread.
  • Place a piece of bread, buttered side down, in a skillet over medium heat.
  • Add a slice of cheese, then 3-4 strips of bacon, another slice of cheese and then top with another piece of bread that has been covered with butter mixture.
  • Flip over and cook until browned on both sides.
  • Enjoy!


Serving: 0g | Sodium: 0mg | Calcium: 0mg | Vitamin C: 0mg | Vitamin A: 0IU | Sugar: 0g | Fiber: 0g | Potassium: 0mg | Cholesterol: 0mg | Trans Fat: 0g | Monounsaturated Fat: 0g | Polyunsaturated Fat: 0g | Saturated Fat: 0g | Fat: 0g | Protein: 0g | Carbohydrates: 0g | Iron: 0mg