Chocolate Chip Pecan Pretzel Cookies
Prep Time15 minutes mins
Cook Time8 minutes mins
Total Time23 minutes mins
Calories:
Preheat oven to 375°
In a medium mixing bowl, whisk flour, baking soda and salt together.
In a large mixing bowl, beat butter, sugar, brown sugar, vanilla and corn syrup together until smooth then add eggs and beat until creamy.
Gradually add flour mixture into sugar mixture and beat until combined.
Stir chocolate chips, pecan and pretzel pieces into cookie mixture and using a 1" cookie scoop, or by rounded teaspoon, drop onto baking sheet and bake for 8-11 minutes or until edges just start to brown.
Remove from oven and place on a wire rack to cool.
Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg