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4.78 from 31 votes

Chocolate Chip Pecan Pretzel Cookies

Prep Time15 minutes
Cook Time8 minutes
Total Time23 minutes
Course: Dessert
Calories:

Ingredients

Instructions

  • Preheat oven to 375° 
  • In a medium mixing bowl, whisk flour, baking soda and salt together.
  • In a large mixing bowl, beat butter, sugar, brown sugar, vanilla and corn syrup together until smooth then add eggs and beat until creamy. 
  • Gradually add flour mixture into sugar mixture and beat until combined.
  • Stir chocolate chips, pecan and pretzel pieces into cookie mixture and using a 1" cookie scoop, or by rounded teaspoon, drop onto baking sheet and bake for 8-11 minutes or until edges just start to brown. 
  • Remove from oven and place on a wire rack to cool.

Notes

Recipe adapted from Nestlé®Toll House®cookie recipe 

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg