• Turn crock pot on high.
• Cut onions into large pieces and place on bottom of crock pot.
• Place roast on top of onions.
• Top with minced garlic, salt and pepper.
• Add BBQ sauce and soup over roast.
• Pour Rotel® over the top.
• Cover and cook on high for 6-8 hours or low for 10-12 hours.
• Remove from crock pot, remove fat, shred pork, and place back into crock pot until ready to serve.

Assembling the Tacos

• Heat oil in a large skillet.
• Fry each tortilla until cooked to desired crispiness.
• Place each cooked tortilla on a plate covered with paper towels.
• Add meat, cheese, lettuce, tomatoes, onions, cilantro and top with sour cream.
• Enjoy!