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Turn crock pot on high.
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Cut onions into large pieces and place on bottom of crock pot.
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Place roast on top of onions.
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Top with minced garlic, salt and pepper.
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Add BBQ sauce and soup over roast.
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Pour Rotel® over the top.
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Cover and cook on high for 6-8 hours or low for 10-12 hours.
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Remove from crock pot, remove fat, shred pork, and place back into crock pot until ready to serve.