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Chocolate Covered Cookie Butter Stuffed Pretzels

Course: Christmas Treats, Holiday Desserts, Snacks
Author: Terri


  • 2 cups rice krispies, lightly crushed
  • 1 cup chunky cookie butter, I use Trader Joe's®
  • ½ cup powder sugar
  • 2 Tbs butter, melted
  • 18-20 larger size pretzels
  • 10 oz pkg chocolate melting wafers, I used Ghirardelli® Might need 1/2 bag more of chocolate.
  • Candy sprinkles


  • Add rice krispie cereal to a large baggie.
  • With a rolling pin, crush slightly. Set aside.
  • In a medium mixing bowl, add cookie butter, powdered sugar, melted butter. Stir.
  • Add rice krispie cereal to mixing bowl, and with clean hands, mix until incorporated.
  • Add cookie butter mixture to all three open spaces in each pretzel, press in to fill, and then place on wax paper or parchment paper.
  • Melt chocolate wafers according to package directions and place one pretzels at a time into the chocolate.
  • Using a slotted spoon, make sure each pretzel is completely covered and then place on parchment paper.
  • Top each chocolate coverd pretzel with sprinkles of your choice.
  • Chill then enjoy!