The Best Mashed Potatoes
Comfort Food, Side Dish
peeled, cubed (Costco® size taters)
stick of butter
Salt and pepper to taste
In a medium sauce pan, add potatoes, cover with water.
Cook potatoes until soft.
Drain water and put potatoes back in pan.
Add butter, evaporated milk, and cream cheese.
Mash potatoes to desired creaminess.
Add salt and pepper to taste.