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5 from 5 votes

Hot Artichoke Dip

This easy and delicious hot artichoke dip is quick and simple to make and only uses 4 ingredients.
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Appetizer
Cuisine: American
Keyword: Artichoke Dip, Baked Artichoke Dip, Hot Artichoke Dip
Servings: 8 Servings
Calories: 610kcal
Author: Great Grub, Delicious Treats

Ingredients

Instructions

  • In a medium bowl, mix all ingredients together.
  • Place mixture in a 9 or 10 inch baking dish.
  • Bake in a preheated oven at 350° for 35-45 minutes.
  • Serve with your favorite crackers, bread or tortilla chips.

Notes

Nutritional values are approximate.
 
Please note that these values can change with different brands and any modifications made to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements.

Nutrition

Calories: 610kcal | Carbohydrates: 5g | Protein: 11g | Fat: 60g | Saturated Fat: 15g | Cholesterol: 62mg | Sodium: 1020mg | Potassium: 62mg | Fiber: 1g | Sugar: 2g | Calcium: 331mg | Iron: 1mg