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5
from 1 vote
Chickpea Salad Sliders
Course:
Appetizer, Sandwich
Cuisine:
Plant Based, Vegan, Whole Foods
Calories:
Author:
Terri
Ingredients
3 - 15
oz
cans chickpeas
drained, rinsed
¾
cup
celery
chopped
¾
cup
red onion
chopped
¾ - 1
cup
dill relish
1
cup
Just Mayo
2
tsp
mustard
¼
tsp
salt
¼
tsp
pepper
Instructions
Drain and rinse chickpeas.
Put in food processor and pulse until desired consistency is obtained, then add to large bowl.
Add celery, onion, relish, mix well.
Stir in mayo and mustard. Mix well.
Add salt and pepper, adjust as needed.