Garlic Lime Steak Bites
Calories:
Ingredients
- 2 rib eye steaks, cut into 1" pieces
- 2 cloves garlic, minced
- ⅓ cup fresh lime juice
- 1 tbsp butter, melted and cooled a bit
- ½ tsp Slap Ya Mama seasoning
- ½ tsp onion powder
- ½ tsp cumin
- ½ tsp salt
- ½ tsp pepper
- 1-2 tbsp vegetable oil
Instructions
- Cut steak into 1 inch size pieces and place in a gallon size baggie.
- In a medium bowl, whisk together remaining ingredients, except vegetable oil and pour into baggie. Seal and shake to coat and place in the fridge for 30 minutes.
- Heat oil in cast iron skillet over medium high heat.
- Using a slotted spoon, remove steak bites from baggie and place into skillet and sear for about 2 minutes on each side.
- Once steak bites have browned, add juice from baggie into pan, stir, heat and then remove from skillet and enjoy.