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4.75 from 4 votes

Southwest Rotisserie Chicken Tacos

Prep Time20 minutes
Cook Time15 minutes
Calories:

Ingredients

Instructions

  • In a medium saucepan, add shredded chicken, lime juice and all seasonings. Stir.
  • Add corn, black beans, cilantro, green onions, Rotel and avocado salsa. Heat over medium heat until heated through.
  • In a large frying pan or skillet, heat oil over medium high heat. Cook tortillas to desired crispiness. Remove and place on plate lined with paper towels to absorb excess oil.
  • Fill taco shells with chicken mixture, top with sour cream, shredded cheese and tomatoes as desired.