BBQ Meatloaf
This delicious BBQ Meatloaf recipe is the ultimate comfort food recipe. Full of flavor, this is perfect for a weeknight dinner and then enjoy the best meatloaf sandwiches with the leftovers. So good!
Servings: 8
Calories: 577kcal
Ingredients
- 3 lbs ground beef
- 3 eggs
- ½ cup barbecue sauce, Sweet Baby Rays®
- 2 Tbs yellow mustard
- ¼ cup minced onions
- 1 tsp garlic salt
- 1 tsp salt
- ½ tsp pepper
- 1 ½ cups Italian bread crumbs
- Additional barbecue sauce to pour over top of meatloaf
Instructions
- Preheat oven to 375°
- In a large mixing bowl, mix all ingredients together, except bread crumbs,
- Once everything is mixed well, add bread crumbs and continue mixing with hands.
- Form meatloaf into a loaf and place into a 2-3 quart oval baking dish.
- Pour barbecue sauce over the top of the meatloaf.
- Cover with foil and cook for 90 minutes.
- Remove foil and let cook 15 more minutes.
- Serve with mashed potatoes, veggies and/or salad.
Nutrition
Serving: 1 serving | Calories: 577kcal | Carbohydrates: 24g | Protein: 35g | Fat: 37g | Saturated Fat: 14g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 16g | Trans Fat: 2g | Cholesterol: 182mg | Sodium: 1246mg | Potassium: 590mg | Fiber: 2g | Sugar: 8g | Vitamin A: 176IU | Vitamin C: 1mg | Calcium: 91mg | Iron: 5mg