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4.51 from 53 votes

Million Dollar Pasta Bake

Prep Time20 minutes
Cook Time1 hour
Total Time1 hour 20 minutes
Course: Casserole, Comfort Food, Main Meal
Cuisine: American
Keyword: Million Dollar Pasta Bake, Pasta, Pasta, Pasta Recipes
Calories:
Author: Terri

Ingredients

Instructions

  • Preheat oven to 350°
  • In a large skillet over medium heat, add ground beef, onions, garlic, salt and pepper and cook until meat is no longer pink.
  • Drain grease and return to pan.
  • Pour spaghetti sauce over meat and stir until well combined.
  • In a large pot, boil water.
  • Cook pasta according to package directions until pasta is "al dente"
  • Drain and set aside.
  • In a medium mixing bowl, stir cream cheese, sour cream and cottage cheese until well combined. Set aside.
  • In a 9 x 13 baking dish, add ½ of the butter, sliced, to the bottom of the baking dish.
  • Spoon half the pasta into the dish.
  • Add the cream cheese mixture and smooth over the top of the pasta.
  • Spoon remaining pasta over cream cheese mixture.
  • Add the remaining butter to the top of the pasta.
  • Cover pasta with meat mixture.
  • Bake uncovered for 40 minutes.
  • Remove from oven and cover with mozzarella cheese.
  • Return to oven and cook uncovered for an additional 20 minutes or until pasta bake is bubbling and cheese has started to brown.
  • Serve hot.

Notes

Recipe adapted from Sugarapron.com

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg